Bread Loaf Baker - Burgundy - Emile Henry

Our Bread Loaf Baker allows you to bake all kinds of different homemade bread (sandwich loaf, gluten-freen rye bread etc), with a crispy crust and soft inside. The domed lid in refractory ceramic creates the perfect level of humidity for a perfect loaf. 

The base and lid have holes which help the dough to rise and get a crispy, golden crust all over, and the ribs on the bottom prevent the loaf from sticking. Its small handles make it easy to manipulate. All Emile Henry products are made in France and are guaranteed 10 years.

• 28 x 13 x 12 cm | 2.2L
  
• Temperature Range: -20 to 270 °C (-4 to 518 °F)
  

Emile Henry products are very easy to clean by hand or dishwasher. Burnt-on residue may be removed by pre-soaking the cookware for 10 minutes.

Bread Loaf Baker – Burgundy – Emile Henry

Product Description (detailed, SEO-optimized): The Bread Loaf Baker in Burgundy by Emile Henry is a must-have tool for anyone who loves baking fresh, homemade bread. Made from Emile Henry’s signature Burgundy clay, this loaf baker ensures superior heat retention and even heat distribution, helping you achieve perfectly baked bread with a golden, crispy crust and a soft, tender interior. Whether you're baking a traditional loaf, artisan bread, or experimenting with your own recipes, this bread loaf baker provides professional-quality results every time.

The rich Burgundy color of this baker adds an elegant touch to your kitchen while providing high-performance baking results. The Bread Loaf Baker is microwave, oven, and dishwasher safe, offering versatility and convenience for all your baking, reheating, and cleaning needs. Its durable design ensures that it will last for years, making it a long-term addition to your kitchen for all your bread-baking needs.

Key Features:

• Premium Burgundy Clay: Known for its excellent heat retention and even cooking, ensuring your bread is baked evenly with a crisp, golden crust and soft, moist interior.
  
• Loaf Design: The baker is specifically designed for baking traditional bread loaves, offering the ideal conditions for a beautifully risen loaf.
  
• Burgundy Color: A rich, deep red hue that adds a sophisticated touch to your kitchen and enhances your baking experience.
  
• Versatile Use: Safe for use in the oven, microwave, and freezer, making it perfect for baking, reheating, and storing your fresh bread.
  
• Durable and Long-Lasting: Made from high-quality materials that resist cracking, chipping, and fading, ensuring long-term reliability and performance.
  
• Easy to Clean: The non-stick surface makes cleanup easy, and the dish is dishwasher safe for added convenience.
  

Benefits:

• Even Baking: The Burgundy clay ensures consistent heat distribution, providing perfectly baked bread with a crispy, golden crust and soft, tender crumb every time.
  
• Ideal for Traditional Loafs: The loaf-shaped design is perfect for creating classic bread loaves, ensuring they bake with even texture and rise.
  
• Elegant Design: The Burgundy color adds a sophisticated touch to your kitchen and makes this baker ideal for serving your fresh bread directly from the oven to the table.
  
• Durability You Can Trust: Made from durable materials, this loaf baker resists wear and tear, maintaining both its performance and appearance over time.
  
• Multi-Functional: Whether you’re baking traditional bread, experimenting with artisan loaves, or reheating leftovers, this baker is perfect for a variety of uses.
  

How to Use:

1. Preheat your oven according to your recipe’s instructions.
   
2. Prepare your bread dough and shape it to fit the Emile Henry Bread Loaf Baker.
   
3. Place the dough in the baker and allow it to rise as needed before baking.
   
4. Bake your bread according to your recipe’s instructions, ensuring it reaches the perfect golden-brown color.
   
5. Once baked, carefully remove the baker from the oven and allow the bread to cool slightly before serving directly from the elegant Burgundy baker.
   

Why Choose This Product: The Bread Loaf Baker in Burgundy by Emile Henry is the ideal choice for home bakers who want to achieve professional-quality results. The Burgundy clay ensures even heat distribution, promoting the perfect balance between a crispy, golden crust and a soft, tender interior. The Burgundy color adds elegance to your kitchen, while the baker’s durable, easy-to-clean design ensures that it will serve you for years. Whether you are baking a simple loaf or experimenting with different recipes, this versatile baker delivers excellent results every time.

Who Should Get This Product: This Bread Loaf Baker is perfect for anyone who enjoys baking homemade bread. Whether you’re an experienced baker or just starting, this baker will help you achieve consistently perfect loaves every time. It’s also ideal for anyone who appreciates high-quality, durable bakeware with a stylish design. If you enjoy creating artisan bread and want professional results in your own kitchen, the Emile Henry Bread Loaf Baker in Burgundy is the perfect addition to your bakeware collection.

Final Thoughts: The Bread Loaf Baker – Burgundy – Emile Henry is a premium, versatile piece of bakeware that delivers exceptional baking results. The Burgundy clay ensures even baking and perfect texture, while the Burgundy color adds sophistication to your kitchen. Whether you’re baking a simple loaf or creating your favorite artisan bread, this baker provides the ideal environment for a beautifully baked loaf with a golden, crispy crust and soft, tender crumb. Durable, easy to clean, and multi-functional, this baker will become a trusted companion for all your bread-baking adventures.