MR CHIPS Ranch Skin On Fries 10MM 5KG 3s (Product Code: 8053) [Frozen]

Introduction

MR CHIPS Ranch Skin On Fries 10MM (5KG 3s, Product Code: 8053) offer a premium frozen potato product that combines the rustic, authentic taste of skin-on fries with the savory flavor of ranch seasoning. These fries are cut into 10MM pieces, providing the perfect balance of texture and size for a crispy finish and a hearty bite. The skin-on feature enhances the natural flavor of the potato, while the ranch seasoning adds a creamy, tangy taste that makes them a perfect choice for foodservice applications.

Sold in a 5KG pack with 3 bags per carton, MR CHIPS Ranch Skin On Fries are designed for high-volume kitchens, catering services, and restaurants that need to serve large quantities of high-quality fries. These fries are versatile and can be prepared using a variety of cooking methods, ensuring they meet the needs of busy kitchens.

Key Features

• Ranch Seasoning: Lightly coated with flavorful ranch seasoning, adding a tangy, creamy taste that enhances the fries' natural flavor.
  
• Skin On: The skin is left on, providing extra flavor, texture, and nutrients while maintaining a rustic appearance.
  
• 10MM Cut: These fries are cut into 10MM pieces, offering a hearty size that provides the perfect balance of crispy and soft texture.
  
• Pack Size: 5KG per bag, with 3 bags per carton, making them ideal for high-volume foodservice operations.
  
• Frozen for Freshness: Flash frozen immediately after preparation to preserve flavor, texture, and nutritional value.
  
• Versatile Cooking Methods: Perfect for deep frying, oven baking, or air frying, providing flexibility in cooking options.
  

Benefits of MR CHIPS Ranch Skin On Fries 10MM (5KG 3s) [Frozen]

1. Unique Ranch Flavor

The ranch seasoning adds a distinct tangy and creamy flavor to the fries, enhancing the natural taste of the potatoes. This unique seasoning makes them a perfect pairing with burgers, sandwiches, grilled meats, or as a standalone snack.

2. Rustic Skin-On Texture

Leaving the skin on the fries provides a rustic, homestyle look and adds extra texture. The skin-on feature not only enhances the flavor but also provides additional nutrients, such as fiber, making these fries a more wholesome option.

3. Perfect for High-Volume Kitchens

The 5KG pack size with 3 bags per carton ensures that high-volume kitchens can easily prepare large batches of fries without the need to constantly restock. The bulk packaging is ideal for restaurants, cafeterias, and catering services that require large quantities of fries.

4. Versatile Cooking Options

These fries can be cooked in a variety of ways, including deep frying for quick, crispy results, oven baking for a healthier option, or air frying for a lighter, less oily finish. The versatility in cooking methods ensures these fries can be adapted to meet the needs of your kitchen.

5. Consistent Quality

MR CHIPS is known for its commitment to quality, and these Ranch Skin On Fries are no exception. Made from high-quality potatoes and seasoned with ranch flavor, these fries maintain consistent flavor and texture in every batch, ensuring a reliable product for your kitchen.

6. Long Shelf Life

Frozen fries have a long shelf life, which means you can store them in your freezer until needed without worrying about spoilage. The extended shelf life makes them a convenient option for stocking up in advance.

Cooking Instructions

• Deep Frying: Preheat oil to 350°F (175°C). Add frozen fries to the fryer basket and cook for approximately 3-4 minutes or until golden brown and crispy.
  
• Oven Baking: Preheat oven to 425°F (220°C). Spread frozen fries in a single layer on a baking sheet. Bake for 20-25 minutes, flipping halfway through to ensure even cooking, until golden brown and crispy.
  
• Air Frying: Preheat air fryer to 360°F (182°C). Place frozen fries in the air fryer basket in a single layer. Cook for 12-15 minutes, shaking the basket halfway through cooking to ensure even crisping and golden brown finish.
  

Note: Cooking times may vary depending on appliance specifications. Always cook to a light golden color and ensure the product is fully cooked for optimal texture and food safety.

Ingredients

• Potatoes
  
• Vegetable oil (may contain one or more of the following: canola, sunflower, soybean oil)
  
• Ranch seasoning (includes buttermilk powder, garlic powder, onion powder, parsley, salt, and other natural flavors)
  
• Sodium acid pyrophosphate (to maintain natural color)
  

Note: Contains no artificial colors, preservatives, or flavors.

Nutritional Information (Per 85g Serving)

• Calories: 130 kcal
  
• Total Fat: 5g (8% Daily Value)
  
  • Saturated Fat: 0.5g (3% Daily Value)
    
  • Trans Fat: 0g
    
• Cholesterol: 0mg
  
• Sodium: 380mg (16% Daily Value)
  
• Total Carbohydrates: 18g (6% Daily Value)
  
  • Dietary Fiber: 2g (8% Daily Value)
    
  • Sugars: 1g
    
• Protein: 1g
  
• Potassium: 270mg (8% Daily Value)
  

Note: Percent Daily Values are based on a 2,000-calorie diet.

Storage and Handling

• Storage: Keep frozen at or below -18°C (0°F).
  
• Shelf Life: Refer to packaging for best before dates.
  
• Handling: Do not refreeze after thawing. Always cook from frozen for the best results.