🐙 Jiao Yan Fen Salt/Pepper Spice for Squid 40 g – Authentic Asian Flavour Blend for Crispy Seafood & Snacks

1. Description

Bring the bold, savoury excitement of authentic Asian street food to your kitchen with our Jiao Yan Fen Salt/Pepper Spice for Squid 40 g. Crafted to deliver the perfect balance of saltiness, peppery heat, and aromatic flavour, this premium spice mix transforms ordinary seafood, meats, and snacks into irresistible culinary experiences.

In Chinese and Southeast Asian cooking, Jiao Yan Fen (椒盐粉) — literally “pepper-salt powder” — is an iconic seasoning known for its simplicity and power. Commonly sprinkled over crispy squid, prawns, chicken wings, and tofu, it combines the warmth of white and black pepper with savoury salt to create a deep, mouth-watering finish.

Our blend is finely ground for smooth, even coating and enhanced aroma. Whether you’re tossing it onto freshly fried squid, using it as a dry rub for meats, or seasoning chips and tempura, this spice delivers that authentic restaurant-style crunch and flavour Kiwi food lovers adore.

Packaged in a convenient 40 g sachet, it’s perfect for home cooks, street-food vendors, and cafés seeking a premium Asian-inspired seasoning that’s easy to use, versatile, and packed with taste.

Each pinch delivers the essence of authentic Cantonese and Taiwanese cuisine — aromatic, slightly spicy, and perfectly balanced.

2. Key Points

🔥 Authentic Asian Recipe

Traditional Jiao Yan Fen recipe with the perfect ratio of salt and pepper — a true taste of Asian seafood stalls and night-market dishes.

🌿 High-Quality Ingredients

Made from premium-grade peppercorns and refined salt for a clean, pure flavour free from artificial preservatives or colours.

🐙 Perfect for Fried Seafood

Specially formulated for squid, prawns, and calamari — enhances crisp coatings and complements natural seafood sweetness.

🍗 Versatile Seasoning

Use on fried chicken, tofu, chips, or tempura for that signature pepper-salt finish. Excellent for dry rubs or quick marinades.

🧂 Fine Texture & Strong Aroma

Ground to an ultra-fine powder that disperses evenly, ensuring consistent flavour in every bite.

🍴 Ready to Use

Pre-mixed and ready to sprinkle straight onto hot food — no additional seasoning required.

🌶️ Bold Peppery Kick

Combines the punch of black and white pepper for lingering warmth and balance without overpowering spice.

🇨🇳 Inspired by Authentic Cuisine

Replicates the same seasoning used by top Asian chefs and street-food masters — authentic taste in every packet.

💚 Convenient 40 g Pack

Compact yet powerful — ideal for both household and professional kitchens looking for portion-controlled seasoning.

🥘 Trusted by NZ Chefs & Food Lovers

Used in New Zealand restaurants and takeaway shops that specialise in Asian seafood, thanks to its authenticity and consistent taste.

3. Benefits

🍤 1. Delivers Authentic Asian Flavour

Recreate restaurant-style salt-and-pepper squid or prawns at home — rich, savoury, and bursting with umami.

🍟 2. Perfect Finishing Touch for Fried Foods

Adds that irresistible crunch and seasoning that elevates fries, chicken wings, or tofu from simple to spectacular.

🌿 3. Easy & Quick to Use

No mixing or measuring — sprinkle it directly onto your hot dishes for instant restaurant-quality seasoning.

🧂 4. Versatile Culinary Companion

Not just for seafood! Excellent on roasted nuts, popcorn, or even stir-fried vegetables for a unique savoury twist.

💪 5. Enhances Texture and Aroma

The fine-ground salt adheres beautifully to fried surfaces, releasing a gentle fragrance that stimulates appetite.

🍽️ 6. Perfect for Commercial Use

Ideal for cafés, food trucks, and restaurants wanting authentic Asian street-food flavour without the hassle of mixing seasonings from scratch.

💚 7. No Artificial Additives

Free from MSG, preservatives, and artificial colours — clean, natural, and crafted to maintain authenticity.

🌶️ 8. Customisable Usage

Control the intensity easily — use a light sprinkle for subtle seasoning or a generous coat for bold, peppery heat.

🌏 9. Loved Across New Zealand

A favourite among Kiwi fans of Asian cuisine. It captures the same irresistible seasoning found in authentic Chinese and Vietnamese restaurants.

🌸 10. Enhances Modern Fusion Dishes

Perfect for chefs exploring fusion menus — combine with local NZ seafood, tempura vegetables, or even chips to create cross-cultural flavour sensations.

4. Why You Should Choose Jiao Yan Fen Salt/Pepper Spice for Squid 40 g

🐙 A True Taste of Asia at Home

This blend embodies the signature salt-and-pepper flavour that defines many Asian fried dishes. With just one packet, you can replicate restaurant-quality flavour instantly.

🍴 Trusted by Professionals & Home Cooks

Chefs love its balance of salt and pepper that complements — not masks — the food. Home cooks enjoy its convenience and authentic results.

🌶️ Perfect for Seafood Lovers

Designed with squid, prawns, and calamari in mind. Its mineral salt base and aromatic pepper notes pair beautifully with seafood’s natural sweetness.

🧂 Convenient & Economical

Each 40 g pack delivers multiple servings. Easy to store, measure, and use for consistent seasoning across batches.

🍗 Ideal for Catering & Takeaway

Restaurants and food trucks can rely on this seasoning for its efficiency and authentic flavour, loved by Kiwi customers who crave salt-and-pepper dishes.

🌿 Clean and Natural

No unnecessary additives — just salt, pepper, and pure aroma. A simple yet powerful seasoning that aligns with modern NZ preferences for wholesome, natural ingredients.

☕ Versatile Beyond Seafood

Sprinkle on roast potatoes, add to seasoning flour for chicken, or stir into stir-fries for extra dimension.

💛 Enhances Kiwi Asian-Fusion Cuisine

New Zealanders have embraced Asian-inspired dishes, and this spice fits perfectly into that culinary landscape — bridging cultures and flavour traditions.

🌏 Ethically Produced

Sourced from trusted spice producers who follow clean-processing practices, ensuring consistent quality and fair production.

🏆 Guaranteed Freshness and Quality

Packaged to maintain potency, aroma, and colour. Every pack meets food-grade standards suitable for NZ retail and hospitality.

5. Conclusion

Bring restaurant-style flavour home with our Jiao Yan Fen Salt/Pepper Spice for Squid 40 g — the authentic seasoning behind the iconic salt-and-pepper dishes loved across Asia and New Zealand alike.

Its perfect blend of savoury salt and aromatic pepper delivers a flavour explosion that enhances every bite. From crispy squid and prawn fritters to chicken wings and fries, this versatile seasoning makes cooking fast, easy, and flavour-rich.

Made with high-quality ingredients and crafted for purity, it suits all cooking styles — home, restaurant, or takeaway. Its 40 g size ensures freshness and convenience while providing multiple uses.

Whether you’re recreating your favourite restaurant dishes or experimenting with fusion cooking, this spice helps you achieve professional-grade flavour effortlessly. Loved by Kiwi foodies, trusted by chefs, and designed to complement modern tastes, it’s your go-to seasoning for authentic Asian inspiration.

Choose Jiao Yan Fen Salt/Pepper Spice for Squid 40 g — where simplicity meets intensity, and every sprinkle tells a story of flavour, culture, and craft.