Plastic Cutting Board (Green) 38.5cm x 28cm x 1.5cm

Perfect For

The Plastic Cutting Board (Green) 38.5cm x 28cm x 1.5cm is perfect for chefs, catering staff, and home cooks who prioritise hygiene and efficiency in the kitchen. Designed under HACCP colour-coding standards, the green board is used specifically for cutting fruits and vegetables, helping prevent cross-contamination. Ideal for commercial kitchens, cafés, and home cooking setups across New Zealand, it’s a durable, knife-friendly surface that ensures safe food handling while delivering long-lasting performance.

Description

The Plastic Cutting Board (Green) 38.5cm x 28cm x 1.5cm is constructed from premium, high-density polyethylene (HDPE) that offers exceptional durability, hygiene, and resistance to moisture. Its smooth, non-porous surface prevents bacteria buildup and odour absorption, maintaining a clean, food-safe environment. The 38.5cm x 28cm size provides a spacious area for chopping, dicing, and slicing, while the 1.5cm thickness delivers a strong, stable platform for heavy use.

Colour-coded in green, this cutting board helps kitchens across New Zealand follow food safety protocols by assigning it specifically for fruit and vegetable preparation. Its lightweight yet sturdy design makes it easy to move and store, while the anti-slip base ensures safe and steady cutting. Dishwasher-safe and easy to sanitise, it’s built to handle the rigorous demands of both professional and home kitchens.

Key Points

• HACCP Colour-Coded Green: Designed for fruits and vegetables to avoid cross-contamination.
  
• Durable Build: High-density food-grade HDPE ensures long-lasting use.
  
• Hygienic Surface: Non-porous and easy to sanitise for professional cleanliness.
  
• Knife-Friendly Texture: Prevents blade dulling while providing consistent cutting control.
  
• Generous Size: 38.5cm x 28cm surface suitable for all food-prep needs.
  
• Easy to Maintain: Dishwasher-safe and stain-resistant for effortless cleaning.
  
• Lightweight & Sturdy: Convenient to move yet strong enough for daily use.
  

Benefits

The Plastic Cutting Board (Green) 38.5cm x 28cm x 1.5cm delivers the perfect mix of hygiene, safety, and performance. Its colour-coded design allows you to keep fruit and vegetable preparation separate from meat, poultry, and seafood—essential for maintaining New Zealand’s food safety standards. The high-quality plastic is durable enough to withstand frequent chopping without cracking or warping, while its smooth surface helps preserve knife sharpness.

For cafés, restaurants, and households, this cutting board simplifies organisation and enhances kitchen efficiency. Its resistance to stains and odours ensures long-term freshness, and its easy-clean surface saves time between tasks. Hygienic, versatile, and reliable, it’s an essential kitchen tool for any food-prep environment.

Why Choose This

Choose the Plastic Cutting Board (Green) 38.5cm x 28cm x 1.5cm because it combines professional-grade quality with practical, everyday usability. Unlike wooden boards that absorb liquids and develop bacteria, this plastic version stays completely hygienic and easy to disinfect. The colour-coded green surface clearly identifies it for fruit and vegetable use, supporting proper HACCP compliance and safe kitchen practices.

Perfect for New Zealand kitchens, it’s lightweight, easy to store, and built for high-volume cutting without wear. Whether you’re slicing tomatoes in a café or prepping salads at home, this board provides stability, cleanliness, and long-lasting value in every cut.

Conclusion

The Plastic Cutting Board (Green) 38.5cm x 28cm x 1.5cm is a durable, hygienic, and efficient kitchen essential for both professional and home cooks. Its high-quality, food-safe plastic ensures maximum cleanliness, while the colour-coded green design promotes safe food handling by designating it for fruits and vegetables.

Easy to clean, non-slip, and resistant to stains, it offers professional-grade performance in a practical, everyday format. Trusted by chefs and home cooks across New Zealand, this cutting board combines safety, strength, and style to support the highest standards of food preparation. Reliable, functional, and built to last—this is the cutting board every modern kitchen needs.