Plastic Cutting Board (White) 38.5 cm × 28 cm × 1.5 cm

Perfect For

The Plastic Cutting Board (White) 38.5 cm × 28 cm × 1.5 cm is perfect for professional chefs, caterers, and home cooks who demand hygiene, organisation, and durability in every meal. Under the HACCP colour-coding system, white cutting boards are used for dairy products and bakery items, helping maintain strict food-safety standards by preventing cross-contamination. Ideal for slicing cheese, kneading dough, cutting bread, or prepping desserts, this sturdy, food-safe board is a staple for cafés, bakeries, and households across New Zealand.

Description

Crafted from premium high-density polyethylene (HDPE), the Plastic Cutting Board (White) provides a clean, non-porous surface that resists moisture, odours, and bacteria. Measuring 38.5 cm × 28 cm × 1.5 cm, it offers a comfortable size for a wide range of kitchen tasks while remaining light enough for easy handling. Its smooth, knife-friendly texture ensures precise cutting without dulling blades, and the board stays perfectly flat even under heavy daily use.

The bright white surface aligns with HACCP standards for dairy and bakery work, ensuring food separation and consistent hygiene in professional environments. Dishwasher-safe and easy to sanitise, this board combines practicality, durability, and cleanliness, making it a reliable choice for both commercial kitchens and home baking enthusiasts in New Zealand.

Key Points

• Food-Grade HDPE: Non-porous, BPA-free plastic prevents bacterial absorption.
  
• HACCP Colour Coding: White board reserved for dairy, bakery, and general prep.
  
• Knife-Friendly Surface: Smooth texture protects blade edges while reducing friction.
  
• Generous Size: 38.5 × 28 × 1.5 cm—ideal for slicing cheese, dough, or pastries.
  
• Durable & Stable: Warp-resistant and strong enough for daily use.
  
• Easy Maintenance: Dishwasher-safe, odour-resistant, and simple to disinfect.
  
• Professional Quality: Suitable for cafés, bakeries, catering services, and home kitchens.
  

Benefits

The Plastic Cutting Board (White) offers outstanding hygiene and versatility for any food-preparation space. Its dense, non-absorbent surface prevents the transfer of flavours and bacteria, allowing you to work confidently with dairy and baked goods. The strong HDPE build withstands continuous cutting, chopping, and rolling without warping. Lightweight yet durable, it provides a reliable base for delicate pastry work and general food prep alike.

For New Zealand cafés, restaurants, and bakeries, the white HACCP colour ensures clear separation of ingredients, streamlining workflow and improving compliance with food-safety regulations. Home users will appreciate its easy cleaning and long-lasting durability—perfect for daily cooking or baking sessions.

Why Choose This

Choose the Plastic Cutting Board (White) 38.5 × 28 × 1.5 cm because it combines professional-grade performance with everyday practicality. Unlike wooden boards that trap moisture or bacteria, this HDPE design stays sanitary and odour-free. Its neutral colour fits any kitchen décor while its HACCP designation supports safe food handling. The balanced size and stable thickness make it ideal for both compact home kitchens and busy commercial setups.

For anyone in New Zealand seeking a durable, easy-to-clean cutting surface that enhances hygiene and organisation, this board is a must-have. It’s tough, dependable, and purpose-built for modern kitchens that prioritise quality and cleanliness.

Conclusion

The Plastic Cutting Board (White) 38.5 cm × 28 cm × 1.5 cm offers the ideal combination of hygiene, strength, and versatility. Its HACCP-approved white surface keeps food categories separate, while its high-density HDPE construction ensures long-term performance. Easy to clean, resistant to stains and odours, and gentle on knives, it’s a dependable work surface for professional kitchens and home bakers alike.

Designed to meet New Zealand’s high standards of food safety and kitchen efficiency, this board makes food prep faster, cleaner, and safer. Whether you’re slicing cheese, rolling dough, or decorating pastries, it delivers consistency and reliability with every use.