Plastic Cutting Board (Yellow) 38.5 cm × 28 cm × 1.5 cm

Perfect For

The Plastic Cutting Board (Yellow) 38.5 cm × 28 cm × 1.5 cm is perfect for kitchens that value hygiene, organisation, and efficiency. Under the HACCP colour-coding system, yellow cutting boards are specifically designated for raw poultry, helping chefs and home cooks maintain strict food-safety standards. Whether you’re preparing chicken, duck, or turkey, this durable board offers a dedicated, hygienic surface to prevent cross-contamination. It’s ideal for restaurants, cafés, catering services, and home kitchens across New Zealand that follow professional-level safety and preparation practices.

Description

The Plastic Cutting Board (Yellow) is made from high-quality high-density polyethylene (HDPE), ensuring a strong, non-porous surface that resists moisture, odours, and bacterial buildup. Measuring 38.5 cm × 28 cm × 1.5 cm, it provides a convenient size for prepping all types of poultry while remaining lightweight and easy to handle. Its smooth, knife-friendly surface allows for clean, efficient cutting without dulling blades, while its sturdy, warp-resistant construction ensures long-lasting use in busy kitchens.

Brightly coloured for easy identification, this yellow board clearly distinguishes poultry preparation from other food categories, meeting international HACCP standards. Dishwasher-safe and easy to sanitise, it supports hygiene and efficiency in both commercial and domestic kitchens. Trusted by professional chefs and food handlers throughout New Zealand, it’s the reliable, safe, and hygienic choice for everyday food preparation.

Key Points

• Food-Grade HDPE: Non-porous and BPA-free, ideal for hygienic food preparation.
  
• HACCP Colour Coding: Yellow board designated for raw poultry handling.
  
• Knife-Friendly Surface: Smooth yet firm texture preserves blade sharpness.
  
• Durable Build: 1.5 cm thick for stability and long-term use.
  
• Easy Maintenance: Dishwasher-safe and resistant to stains or odours.
  
• Professional Standard: Suitable for cafés, restaurants, and home kitchens.
  
• Generous Size: 38.5 × 28 cm surface perfect for trimming and portioning poultry.
  

Benefits

The Plastic Cutting Board (Yellow) delivers the hygiene and performance needed for safe and efficient food preparation. Its dense, non-absorbent surface prevents meat juices and bacteria from penetrating, making it easy to sanitise between uses. The yellow HACCP colour instantly identifies it for poultry, reducing the risk of cross-contamination. The 1.5 cm thickness ensures excellent durability and resistance to warping or slipping.

In New Zealand kitchens—where food safety is paramount—this board helps streamline workflow and compliance. Its knife-friendly surface maintains sharpness while offering precise cuts for clean presentation. Perfect for both commercial and home use, it’s built to handle everything from heavy butchering to everyday meal prep with ease and consistency.

Why Choose This

Choose the Plastic Cutting Board (Yellow) 38.5 × 28 × 1.5 cm because it combines professional-grade durability, hygiene, and efficiency in one essential kitchen tool. Unlike wooden boards that absorb liquids or softer plastics that degrade quickly, this HDPE board maintains its integrity through years of daily use. Its non-slip, sturdy surface offers stability and precision during high-volume prep work, while its HACCP colour-coding enhances food-safety management.

For New Zealand restaurants, catering teams, and home cooks, this cutting board represents reliability and compliance with professional food-safety standards. It’s easy to clean, built to last, and designed for modern kitchens that demand performance and sanitation in every task.

Conclusion

The Plastic Cutting Board (Yellow) 38.5 cm × 28 cm × 1.5 cm sets the benchmark for safety, hygiene, and long-term usability. Built from food-grade HDPE and designed under HACCP colour-coding standards, it provides a dedicated surface for raw poultry preparation. Durable, knife-friendly, and easy to clean, it delivers dependable performance for kitchens of every size.

From bustling restaurant prep areas to everyday New Zealand homes, this board ensures that your poultry preparation remains safe, efficient, and hygienic. It’s the smart choice for anyone who values cleanliness, quality, and compliance in the kitchen.