Plastic Scoop - Caribbean Blue

Modern Jewish Baker by Shannon Sarna is your ultimate guide to mastering the art of traditional Jewish baking, one core dough at a time. This beautifully crafted cookbook offers detailed, step-by-step instructions for seven fundamental Jewish doughs: challah, babka, bagels, hamantaschen, rugelach, pita, and matzah. Each recipe is designed to bring families together around the table, preserving age-old baking traditions while incorporating modern twists for the contemporary baker.

With her approachable style, Sarna reinvigorates these Jewish classics with exciting, creative flavors. Dive into the world of Jewish baking with mouthwatering recipes like Chocolate Chip Hamantaschen, Tomato-Basil Challah, Everything-Bagel Rugelach, and S’mores Babka. Whether you're an experienced baker or a complete beginner, Modern Jewish Baker provides clear instructions, helpful tips, and stunning photography to guide you through every step.

This book doesn’t just teach you how to bake; it also includes make-ahead strategies, tips for using leftovers, and practical advice to ensure that your baked goods turn out perfectly every time. With over 100 color photographs, Modern Jewish Baker will inspire you to explore Jewish baking traditions and create stunning loaves, pastries, and bread that will make your family proud.