Stainless Steel Food Pan Colander 1/2 6.5cm

Stainless Steel Food Pan 1/2 GN × 6.5 cm (Perforated)

Perfect For

This pan is perfect for commercial kitchens, buffets, catering services or serious home-entertaining setups in New Zealand that need a reliable, standardised perforated food pan.
It’s especially useful for draining or holding hot or cold foods that benefit from ventilation or liquid drainage (for example steamed vegetables, pasta, seafood, or ingredients in a steam table) while fitting into GN sized racks or service units.

Description

The Stainless Steel Food Pan 1/2 GN × 6.5 cm is built to the Gastronorm size for 1/2 (approx. 325 × 265 mm footprint) with a depth of approximately 6.5 cm (65 mm) for efficient capacity yet shallow enough for easy access. 
It is made of food-grade stainless steel offering durability, resistance to corrosion, easy cleaning and compatibility with industry standard equipment (racks, lids, steam-tables, chillers).
This particular version is perforated (i.e., a “colander” style or perforated insert) allowing liquids or steam to pass through—ideal for processes where draining or air circulation is important.
Because it adheres to the GN system, it integrates seamlessly with other catering equipment and will fit neatly into buffet service trays, bain-marie systems, or storage units in a New Zealand professional or home kitchen.

Key Points

• GN Size Standard: 1/2 GN with a footprint ~325 × 265 mm; this ensures compatibility with standard racks and lids. 
• Depth: Approximately 6.5 cm (65 mm) giving a shallow but practical capacity—useful for draining or holding items without excessive volume.
• Material: Stainless steel construction (food-safe grade) offering durability, corrosion resistance, and long-term use.
  
• Perforated Design: Allows drainage or airflow—ideal for items that need to sit above collected liquids or steam.
  
• Stackable & Standard: Designed for efficient storage and compatibility with GN equipment (standardised trays, lids, racks).
  

Benefits

• Efficient Drainage or Steam Release: The perforated design helps liquids escape and air circulate, improving quality of served food (less soggy, better texture).
  
• Professional Standard Fit: Being GN 1/2 sized means you can slot the pan into standard catering racks, steam tables or buffet systems commonly used in NZ commercial kitchens or event setups.
  
• Durable & Hygienic: Stainless steel is easy to clean, resists staining and odours, and meets high food safety standards—important for catering and home food preparation alike.
  
• Space-Efficient Depth: At 6.5 cm depth, the pan is shallow enough for easy access, ideal for high-turnover service lines or buffet setups where speed and presentation matter.
  
• Versatile Use Case: Useful for cold service (chilled salads, seafood on ice), hot service (steamed veg, pasta), draining tasks in prep, or as an insert in larger equipment.
  

Why Choose This Product?

Selecting this Stainless Steel Food Pan 1/2 GN × 6.5 cm (Perforated) means you’re opting for a piece of equipment that blends professional-grade standards with practical utility. Many generic pans in domestic markets lack standard sizing, perforation for drainage, or the durability of catering-grade stainless steel.
For New Zealand settings—whether in a café in Wellington, a catering business in Auckland, or an ambitious home kitchen in Christchurch—this pan offers compatibility with established equipment, efficiency of service, and durability.
The perforated feature is particularly valuable when speed, drainage or presentation matter. If you regularly serve buffet or service lines where liquids accumulate or food must stay elevated, this product fits naturally.

Conclusion

The Stainless Steel Food Pan 1/2 GN × 6.5 cm (Perforated) is a smart investment for anyone needing reliable, standard-sized, professionally-compatible food pans in New Zealand. Its design, material and specification make it suitable not only for commercial kitchens but also for serious home cooks who want versatility and compatibility with catering-style setups.
If you’re looking to streamline your food prep, holding or service process with equipment that works for drainage, presentation and efficiency—this pan is a strong choice.