Century Forged Santoku Knife 7", 18cm - Tramontina

The Tramontina Century 7-inch Santoku knife with stainless-steel blade and fiberglass-reinforced black polycarbonate handle is essential in the kitchens of chefs and cooks, whether professional or amateur. With it, you can cut, slice and chop with guaranteed ease and precision. The blade is forged from special stainless steel that undergoes distinctive heat treatment, consisting of tempering, sub-zero quenching and annealing, ensuring a durable and precise cutting edge, resulting in greater edge strength and precision cutting. Its fiberglass-reinforced polycarbonate handle offers high durability, balance and safety during handling. Its ergonomic design ensures comfort and firmness when cutting, preventing unwanted accidents. The Tramontina Century Santoku knife is easy to clean. It is dishwasher safe, saving time and effort in your daily kitchen routine. With its high performance, practicality and quality in the kitchen, it is indispensable for anyone looking for efficiency and excellence in their culinary tasks!

Recommendations for use: Wash and dry the item thoroughly before first use. Sharp object: handle with care and keep out of the reach of children. For longer-lasting products, dry well before storing, including after removal from the dishwasher. Please recycle products and packaging in accordance with existing recycling guidelines.

Gross weight: 0.275 kg
Package dimensions: 306x44x16 mm

Warranty: 25-year warranty against manufacturing defects (90-day warranty as required by law, plus 24 years and 9 months of contractual warranty).

• Made in Brazil

Tramontina Century Forged Santoku Knife 7" (18cm) – Precision Cutting, Ergonomic Design, Durable Performance

Introduction

The Tramontina Century Forged Santoku Knife 7" (18cm) is a premium kitchen tool designed to meet the diverse needs of both professional chefs and home cooking enthusiasts. Combining exceptional craftsmanship with modern design, this knife offers precision, durability, and versatility, making it an indispensable asset in any kitchen.​

Key Features

High-Carbon Stainless Steel Blade

Crafted from specially forged high-carbon stainless steel, the 18cm blade of the Santoku knife undergoes a unique heat treatment process, including tempering, sub-zero quenching, and annealing. This meticulous process ensures a durable and precise cutting edge, resulting in greater edge strength and exceptional sharpness for effortless slicing, dicing, and chopping. ​

Ergonomic Handle Design

The knife features an ergonomically designed handle made of fiberglass-reinforced black polycarbonate. This handle provides superior durability, balance, and safety during handling. Its comfortable grip reduces hand fatigue during prolonged use, offering greater control and minimizing the risk of accidents. ​

Versatile Cutting Performance

The Santoku design, characterized by its flat blade and slightly curved edge, is ideal for a variety of cutting techniques. Whether you're chopping vegetables, slicing meats, dicing fruits, or mincing herbs, this knife delivers precise and clean cuts, enhancing your culinary experience.​

Easy Maintenance

Designed for convenience, the Tramontina Century Forged Santoku Knife is dishwasher safe, making cleanup a breeze. However, for optimal longevity and performance, hand washing is recommended. ​

Benefits

Enhanced Cutting Precision

The high-carbon stainless steel blade maintains a sharp edge longer, reducing the need for frequent sharpening. Its precision-engineered design ensures clean cuts, preserving the texture and appearance of your ingredients.​

Comfortable and Secure Handling

The ergonomic handle design ensures a secure grip, even when wet, enhancing safety and control during use. This feature is particularly beneficial during intricate tasks that require steady hands.​

Durability and Longevity

Built to withstand the rigors of daily use, this knife's robust construction ensures it remains a reliable tool in your kitchen for years to come.​

How to Use

1. Proper Grip: Hold the handle firmly with your dominant hand, ensuring your fingers wrap securely around it. Place your thumb and index finger on opposite sides of the blade's base for added control.​
   
2. Cutting Techniques:
   
   • Chopping: Use a rocking motion, keeping the tip of the blade on the cutting board.​
     
   • Slicing: Utilize a forward and backward motion, allowing the sharp edge to glide through ingredients effortlessly.​
     
   • Dicing: Make uniform cuts by first slicing the ingredient lengthwise, then crosswise.​
     
3. Maintenance: After use, wash the knife with warm, soapy water and dry thoroughly. While dishwasher safe, hand washing is recommended to preserve the blade's sharpness and the handle's integrity.​
   

Why Choose the Tramontina Century Forged Santoku Knife?

Choosing the Tramontina Century Forged Santoku Knife means investing in a tool that combines traditional craftsmanship with modern materials and design. Its versatility makes it suitable for a wide range of culinary tasks, from preparing everyday meals to crafting gourmet dishes.​

Tramontina's commitment to quality ensures that each knife undergoes rigorous testing to meet high standards, providing you with a product that delivers consistent performance. Whether you're a seasoned chef or a cooking enthusiast, this knife will enhance your kitchen experience.​

Who Should Consider This Knife?

• Professional Chefs: Looking for a reliable, high-performance knife that can handle the demands of a professional kitchen.​
  
• Home Cooks: Seeking a versatile and durable knife to assist in everyday cooking tasks.​
  
• Culinary Students: In need of a quality knife to support their educational journey in the culinary arts.​
  
• Gift Seekers: Searching for a thoughtful and practical gift for a cooking enthusiast or professional.​
  

Final Thoughts

The Tramontina Century Forged Santoku Knife 7" (18cm) stands as a testament to Tramontina's dedication to quality and innovation. Its combination of a high-carbon stainless steel blade, ergonomic handle, and versatile design makes it a valuable addition to any kitchen. Investing in this knife ensures you have a reliable tool that enhances your cooking experience, delivering precision and comfort with every use.